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Dinner doesn’t get any easier than this! Throw the ingredients into a bowl or Ziploc bag, let the chicken soak it up all day, and grill for dinner. 
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Course: Main Course
Cuisine: American
Keyword: chicken marinade, Grilled chicken, honey glazed chicken
Servings: 5 people
Calories: 318kcal


  • 4-5 boneless, skinless chicken breasts thawed
  • 8 ounce Italian dressing (I used Wishbone Robusto Italian- my favorite!)
  • ¼ cup lime juice (fresh is best)
  • ½ cup honey (you could use agave, but I am a honey lover)


  • Mix the dressing, juice, and honey together in a bowl or Ziploc bag. Place chicken breasts in marinade and let sit in the fridge for 5-8 hours (the longer, the better!). Grill over medium high heat about 6-7 minutes on each side (or until no longer pink in the middle).


Calories: 318kcal | Carbohydrates: 34g | Protein: 20g | Fat: 12g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 58mg | Sodium: 557mg | Potassium: 404mg | Fiber: 1g | Sugar: 33g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 14mg | Iron: 1mg