S’mores Marshmallow Pops Recipe
A quick and easy dessert your family will love.
Servings: 16 people
- 16 large marshmallows
- ¾ cup chocolate chips
- ½ cup crushed graham crackers
Melt your chocolate in a microwave safe bowl (30 seconds then stir, continue stirring every 30 seconds until you get a smooth consistency).
Stick your marshmallows on their sticks and dip it in the melted chocolate.
Let cool for just a second. Then dip into your crushed graham crackers.
Calories: 34kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 24mg | Potassium: 5mg | Fiber: 1g | Sugar: 5g | Calcium: 2mg | Iron: 1mg