Low Fat Chewy Chocolate Chip Oatmeal Cookies Recipe
We’ve got a new favorite cookie in our house, and it’s a little less guilty tasting.
Prep Time20 minutes mins
Cook Time10 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: American
Keyword: Chocolate Chip Cookie Recipe, Chocolate Chip oatmeal cookies, Low Fat Cookies, low fat dessert
Servings: 30
Calories: 96kcal
- 1 cup all purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon cinnamon
- 2 Tablespoons unsalted butter room temperature
- ½ cup sugar
- ½ cup unpacked brown sugar
- 1 large egg
- ¼ cup unsweetened apple sauce
- ½ teaspoon vanilla extract
- 2 cups quick oats
- ¾ cup dark chocolate chips
Preheat oven to 350°; line two baking sheets with parchment paper or use a silpat.
In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
In a large bowl, with a mixer, cream together the butter and the sugars on medium speed.
Add the egg, followed by the applesauce and vanilla extract.
Working by hand, stir in the flour mixture and the oats until just combined and no streaks of flour remain; stir in the chocolate chips.
Drop heaping tablespoonfuls (approx 1 Tbl. each) of the dough onto prepared baking sheets, flattening each cookie slightly.
Bake for about 10-12 minutes, or until cookies become light brown at the edges.
Let cool on baking sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.
Store in an airtight container so you don't eat them all in one sitting!
I have created a list of my favorite things to add to these cookies, to make them taste just slightly different, depending on the holiday, season, and flavor preference:
- White Chocolate Chips
- Peanut Butter Chips
- Butterscotch Chips
- M&M’s
- Pretzel Bits
- Coconut
- Nuts
- Orange Zest
- Raisins or Craisins
- Candy Bits
- Caramel
- Sea Salt
Calories: 96kcal | Carbohydrates: 17g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 79mg | Potassium: 61mg | Fiber: 1g | Sugar: 9g | Vitamin A: 32IU | Vitamin C: 1mg | Calcium: 29mg | Iron: 1mg