Go Back
Print
Equipment
Notes
Nutrition Label
Smaller
Normal
Larger
Loaded Funfetti Cookies Recipe
Our Loaded Funfetti Cookies can brighten any day. You will want to make a batch of these easy and delicious cookies.
Serving
Serving:
36
Prep Time
10
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
18
minutes
minutes
Ingredients
½
cup
butter
,
room temperature
¾
cup
brown sugar
¼
cup
sugar
3.4
ounces
instant vanilla pudding mix
,
1 box
⅛
cup
vegetable oil
2
eggs
1
teaspoon
vanilla
1
teaspoon
baking soda
½
teaspoon
salt
2
cups
flour
¾
cup
milk chocolate chips
¾
cup
white chocolate chips
½
cup
sprinkles
Equipment
Mixing Bowl
Cookie Scoop
Sheet Pan (Quarter)
Instructions
Preheat oven to 375 degrees.
In a mixing bowl cream together butter, brown sugar, sugar, pudding mix, and vegetable oil.
Add in eggs and vanilla and stir until combined.
Then add in baking soda, salt, and flour and stir until combined.
Fold in milk chocolate chips, white chips, and sprinkles.
Scoop out the dough with a 1 1/2 inch cookie scoop, or roll the dough into 1 1/2 inch balls.
Place on an ungreased baking sheet.
Bake for about 8 minutes or until golden brown.
Notes
How to make a puffy cookie:
Chill dough
Add extra flour
Replace butter with margarine or shortening
Instant Vanilla Pudding Mix
Nutrition
Calories:
121
kcal
·
Carbohydrates:
18
g
·
Protein:
1
g
·
Fat:
5
g
·
Saturated Fat:
3
g
·
Trans Fat:
1
g
·
Cholesterol:
17
mg
·
Sodium:
111
mg
·
Potassium:
29
mg
·
Fiber:
1
g
·
Sugar:
12
g
·
Vitamin A:
93
IU
·
Vitamin C:
1
mg
·
Calcium:
15
mg
·
Iron:
1
mg
Cuisine:
American
Course:
Dessert