KFC Copycat Coleslaw Recipe
Our KFC Copycat Coleslaw recipe tastes just like what they serve at the restaurant, but now you can make it at home.
Serving6
Ingredients
Dressing:
- ½ cup miracle whip
- ⅓ cup sugar
- ¼ cup milk
- ¼ cup buttermilk
- 2½ Tablespoons lemon juice
- 1½ Tablespoons white vinegar
- ½ teaspoon salt
- ⅛ teaspoon pepper
Slaw:
- 1 head cabbage, finely chopped
- ¼ cup carrot, finely chopped
- 2 Tablespoon minced onion
Instructions
- Combine all of the dressing ingredients in a large bowl and whisk together.
- Finely chop cabbage or run through a food processor.
- Combine cabbage, carrots, and onion and toss together.
- Pour dressing over the slaw and mix until well combined.
- Cover and refrigerate for at least 4 hours before serving.
Nutrition
Calories: 121 kcal · Carbohydrates: 27 g · Protein: 3 g · Fat: 1 g · Saturated Fat: 1 g · Cholesterol: 4 mg · Sodium: 408 mg · Potassium: 346 mg · Fiber: 5 g · Sugar: 20 g · Vitamin A: 1088 IU · Vitamin C: 59 mg · Calcium: 92 mg · Iron: 1 mg