Frozen Lemonade Recipe

Two glasses of lemon drink with yellow straws sit on a sun-patterned napkin, next to a whole lemon and lemon slices, on a light-colored surface.

5 from 1 vote

This delicious, homemade frozen lemonade recipe takes 10 minutes to make and only 6 ingredients for a refreshing drink.

4 servings

Prep Time 10

Cook Time 0

Total Time 10

Ingredients

1 thinly sliced lemon
1 cup sugar
¾ cup cold water
¾ cup lemon lime soda
⅔ cup lemon juice
3 cups of ice, 2-3 (depending how thick you want it)

Equipment

Instructions

In a large bowl, mash together thinly sliced lemon and sugar with a spoon.
Add water, soda, and and lemon juice, letting it stand for 5 minutes, stirring occasionally.
In a blender, puree lemon juice mixture and ice until smooth.
Pour into 4 glasses and serve.

Notes

For this recipe, you do keep the peel on the lemon. Just be sure you cut the lemon very thin to help it blend more thoroughly.

Nutrition

Calories: 228 kcal · Carbohydrates: 60 g · Protein: 1 g · Fat: 1 g · Saturated Fat: 1 g · Sodium: 6 mg · Potassium: 81 mg · Fiber: 1 g · Sugar: 56 g · Vitamin A: 8 IU · Vitamin C: 30 mg · Calcium: 11 mg · Iron: 1 mg

Cuisine: American

Cost: $4

Author: Steph Loaiza

Course: Beverage