Egg Nog French Toast Recipe
Egg Nog lover or not, this Egg Nog French Toast is going to blow you away.
Serving6
Ingredients
- 12 slices Texas Toast, (or thick sliced bread, French bread would also work)
- 2 eggs
- 2 cups eggnog
- ½ teaspoon ground cinnamon
- ¼ teaspoon nutmeg
- ½ teaspoon sugar
Instructions
- Spray a large skillet with nonstick cooking spray.
- Heat skillet to medium heat.
- In a shallow dish, whisk together eggs, egg nog, cinnamon, nutmeg and sugar.
- Dip each side of the bread into the mixture and cook in skillet for about 3 minutes on each side or until golden brown.
- Serve with maple syrup.
Notes
You will need non stick cooking spray for this recipe.
If you really don’t love eggnog, or want to take down the flavor, you could substitute one of the cups of eggnog, for a cup of milk or cream.
Nutrition
Calories: 378 kcal · Carbohydrates: 42 g · Protein: 12 g · Fat: 19 g · Saturated Fat: 7 g · Trans Fat: 1 g · Cholesterol: 105 mg · Sodium: 486 mg · Potassium: 161 mg · Fiber: 2 g · Sugar: 11 g · Vitamin A: 254 IU · Vitamin C: 1 mg · Calcium: 120 mg · Iron: 12 mg