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BBQ Bacon Pulled Pork Recipe
A delicious twist on BBQ pulled pork. You will love the bacon bits and the added flavor it brings to the pork recipe.
Prep Time
10
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
10
minutes
mins
Course:
Main Course
Cuisine:
American
Keyword:
BBQ Bacon Pulled Pork
Servings:
12
servings
Calories:
425
kcal
Author:
Steph Loaiza
Cost:
$20
Equipment
Slow Cooker
Forks (to shred)
Ingredients
4
pound
pork roast
1
cup
bbq sauce
2
cups
Coca Cola
1
onion
chopped
½
cup
bacon bits
12
hamburger buns
Instructions
Place Pork Roast on the Slow Cooker and put onions on top of the pork roast. Pour 1 cup of BBQ sauce on top of the roast, then pour on Coca Cola.
Cook on low for 8 hours
Shred pork and add bacon bits.
Mix well and let the bacon bits get warmed through.
Serve on Buns
Notes
Storage Tip
: Transfer leftovers to an airtight container and store in the refrigerator for up to 3 to 4 days.
Nutrition
Calories:
425
kcal
|
Carbohydrates:
39
g
|
Protein:
42
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
95
mg
|
Sodium:
710
mg
|
Potassium:
704
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Vitamin A:
54
IU
|
Vitamin C:
2
mg
|
Calcium:
103
mg
|
Iron:
3
mg