Braised Balsamic Chicken Recipe

This Braised Balsamic Chicken Recipe, is exactly that. It's healthy, simple, delicious, and a family favorite. Your family is going to love this amazing chicken, and all the flavor it has.

Prep Time10

Cook Time20

Total Time30

Course: Main Course

Cuisine: American

Keyword: Balsamic Chicken, Braised chicken, Easy Chicken Dinner

Servings: people

Calories: 209kcal

Ingredients

6 boneless, skinless chicken breasts
pepper to taste
1 teaspoon garlic salt
2 Tablespoons olive oil
1 onion thinly sliced
½ cup balsamic vinegar
1 can diced tomatoes (14.5 oz)
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried rosemary
½ teaspoon dried thyme
brown rice or whole wheat pasta
mozzarella cheese for garnish

Instructions

Season chicken breasts with ground black pepper and garlic salt. Heat olive oil in a medium skillet, and brown the onion and seasoned chicken breasts.
Pour tomatoes and balsamic vinegar over chicken, and season with basil, oregano, rosemary and thyme. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes. Put over brown rice or wheat noodles. Then sprinkle Cheese on top.

Notes

*Nutritional information does not include rice/pasta or cheese

Nutrition