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SALSA VERDE LIME TACOS RECIPE
Yummy slow cooker chicken tacos made with salsa verde and lime!
Prep Time
10
minutes
mins
Cook Time
6
hours
hrs
Total Time
6
hours
hrs
10
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Keyword:
Chicken Tacos, salsa verde, Salsa verde lime tacos, slow cooker salsa verde chicken
Servings:
6
people
Calories:
465
kcal
Equipment
Slow Cooker
Large Mixing Bowl
Ingredients
6
boneless, skinless chicken breasts
1½
cups
salsa verde
divided
1
cup
chunky salsa
¼
cup
lime juice
1
cup
plain greek yogurt
salt and pepper
to taste
12
(6 inch) whole wheat tortillas
½
cilantro
chopped (optional)
1
avocado
diced (optional)
Instructions
Add chicken, 1 cup salsa verde, salsa, and lime juice to a slow cooker.
Cover and cook on low for 6-8 hours or on high for 4-6 hours.
Remove chicken from the slow cooker and shred.
In a large mixing bowl, combine shredded chicken, remaining 1/2 cup salsa verde, greek yogurt, salt and pepper for taste.
Evenly divide chicken mixture between tortillas and top with cilantro and avocado, if desired.
Notes
Nutrition information does not include optional toppings.
Nutrition
Calories:
465
kcal
|
Carbohydrates:
54
g
|
Protein:
37
g
|
Fat:
11
g
|
Saturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
75
mg
|
Sodium:
1431
mg
|
Potassium:
668
mg
|
Fiber:
7
g
|
Sugar:
11
g
|
Vitamin A:
622
IU
|
Vitamin C:
7
mg
|
Calcium:
228
mg
|
Iron:
3
mg