Strawberry Crinkle Cookies Recipe
These Strawberry Crinkle Cookies only require a few simple and inexpensive ingredients, that you may already have on hand.
Servings: 20 cookies
Calories: 157kcal
Equipment
- Mixing Bowl
- Cookie Sheet
Ingredients
- 15.25 ounces strawberry cake mix 1 box
- ½ cup vegetable oil
- 2 eggs
- ½ cup powdered sugar for rolling the cookies in
Instructions
- Preheat oven to 350 degrees.
- Stir together the dry cake mix, oil and eggs in a large bowl until dough forms.
- Dust hands with powdered sugar and shape dough into 1- 1.5" balls.
- Roll balls in powdered sugar and place 2 inches apart on ungreased cookie sheets.
- Bake for 7-9 minutes or until center is just set.
- Remove from pans after a minute or so and cool on wire racks.
- Garnish with a little extra powdered sugar on top of each cookie.
Notes
- These cookies can burn easily! Don't cook longer than 7-9 minutes and keep an eye on them.
Nutrition
Serving: 1cookie | Calories: 157kcal | Carbohydrates: 19g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 16mg | Sodium: 185mg | Potassium: 77mg | Fiber: 1g | Sugar: 11g | Vitamin A: 24IU | Calcium: 35mg | Iron: 1mg