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5 from 1 vote

Raising Cane’s Chicken Sauce Recipe

Our Raising Cane’s chicken sauce recipe is something that dreams are made of.
Prep Time5 minutes
Chill Time2 hours
Total Time2 hours 5 minutes
Course: Side Dish
Cuisine: American
Keyword: Raising Cane’s sauce recipe ingredients, Raising Cane’s Sauce recipe leaked, What does raising canes sauce taste like
Servings: 4
Calories: 83kcal

Equipment

Ingredients

  • ½ cup mayonnaise
  • ¼ cup ketchup
  • ½ teaspoon garlic salt
  • ¼ teaspoon Worcestershire sauce
  • ½ teaspoon black pepper
  • ¼ teaspoon creole seasoning (we used Tony Chachere's Creole Seasoning)

Instructions

  • In a small mixing bowl, combine all ingredients.
  • You can enjoy immediately, but we have found that it tastes best if you let it chill in your fridge for a few hours.
  • Serve with some chicken nuggets or chicken tenders.

Notes

  •  If you want to get the full effect of the sauce, let the sauce chill in the fridge for a couple of hours to allow the flavors meld together and then the flavor will be elevated even more!

Nutrition

Calories: 83kcal | Carbohydrates: 7g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 663mg | Potassium: 60mg | Fiber: 1g | Sugar: 4g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg