Healthy Flat Bread Veggie Pizza Recipe
This Healthy Flat Bread Veggie Pizza is so easy to make and tastes so fresh. You are going to love how quickly it comes together, and how amazing it tastes. Healthy eating never tasted so good.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Main Course
Cuisine: American, Italian
Keyword: flatbread, Flatbread Pizza, Healthy pizza, veggie pizza
Servings: 6
Calories: 142kcal
- 3 Flatout Thin Crust Breads
- ½ cup pizza sauce
- 1 cup shredded Mozzarella cheese
- 1 zucchini (thinly sliced)
- ¼ onion (diced)
- 3 artichoke hearts (diced)
- ¾ cup baby spinach
- 2 tomatoes (diced)
Preheat oven to 350 degrees F.
Place flatbreads on a baking sheet.
Spread pizza sauce on each flat bread.
Top with cheese and vegetables.
Bake for 10 minutes or until cheese is melted.
Calories: 142kcal | Carbohydrates: 5g | Protein: 5g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 234mg | Potassium: 292mg | Fiber: 1g | Sugar: 3g | Vitamin A: 973IU | Vitamin C: 14mg | Calcium: 111mg | Iron: 1mg