Parmesan Chicken Bake Recipe

5 from 2 votes

Cheesy Parmesan Chicken Bake comes together in only 5 minutes and uses ingredients that you have on hand: mayo, Parmesan cheese, chicken, and seasonings.

Prep Time10

Cook Time45

Total Time55

Course: Main Course

Cuisine: American

Keyword: Baked Chicken Parmesan, Best Chicken Dinner, chicken bake, chicken parmesan

Servings:

Calories: 285kcal

Equipment

9x13-inch Baking Pan
Non-stick Cooking Spray
Small Mixing Bowl

Ingredients

6 boneless, skinless chicken breasts
1 cup light mayonnaise (or you could do 1/2 cup mayo and 1/2 cup plain yogurt)
1 cup shredded Parmesan cheese divided
1½ teaspoons seasoning salt
½ teaspoon pepper
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon Italian seasoning

Instructions

Preheat oven to 375 degrees and spray the inside of a 9 x 13 glass pan with non-stick cooking spray.
Lay the chicken inside the pan in a single layer.
Mix together the mayonnaise, 1/2 cup shredded Parmesan cheese, salt, pepper, garlic powder, onion powder, and Italian Seasoning in a bowl and spread evenly over each piece of chicken, being sure to cover all the exposed raw meat (so it doesn't dry out).
Sprinkle the other 1/2 cup shredded Parmesan cheese over all the chicken.
Bake for 45 minutes or until chicken is baked all the way through.

Notes

You could substitute Greek yogurt for the mayonnaise if you don’t want to use mayo.

Nutrition