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+ servings

Berry Oatmeal Bake Recipe

Berry Oatmeal Bake is a delicious and healthy recipe your loved ones are sure to enjoy!
Prep Time15 minutes
Cook Time35 minutes
Total Time50 minutes
Course: Breakfast
Cuisine: American
Keyword: affordable breakfast recipe, Breakfast, Oatmeal, oatmeal bake
Servings: 9
Calories: 217kcal

Equipment

  • Mixing Bowl
  • 9x13-inch Baking Pan

Ingredients

  • 2 cups rolled oats
  • ½ cup brown sugar
  • ½ teaspoon baking soda
  • ½ teaspoon cinnamon
  • cups berries (I used a frozen berry blend from the grocery store, but fresh would be delicious!)
  • 1 egg
  • 1 Tablespoon butter
  • 2 teaspoons vanilla
  • cups vanilla almond milk
  • ½ cup mini chocolate chips
  • 1 banana

Instructions

  • Preheat oven to 375 degrees.
  • In a bowl, mix together dry ingredients. Oats, brown sugar, baking soda, cinnamon, and chocolate chips.
  • Fold frozen berries into dry mix.
  • Dump dry mixture into a greased, 9" x 13" pan
  • In a separate bowl, whisk together melted butter, almond milk, egg, and vanilla extract.
  • Pour the mixture over the oatmeal mixture making sure to evenly distribute it. You can shake the pan a little to make sure it is getting distributed everywhere.
  • Slice your banana into 1/4 inch slices and spread them out over the oatmeal.
  • Bake for 30-35 minutes or until it looks fully cooked.
  • Sprinkle with additional brown sugar and serve warm.

Nutrition

Calories: 217kcal | Carbohydrates: 38g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 23mg | Sodium: 145mg | Potassium: 151mg | Fiber: 3g | Sugar: 22g | Vitamin A: 108IU | Vitamin C: 2mg | Calcium: 88mg | Iron: 1mg