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Caprese Salsa Recipe

Combining all of your favorite flavors of Caprese Salad into a fresh dip that's perfect for any party, you'll love Caprese Salsa!
Prep Time10 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: American
Keyword: caprese, caprese salad, caprese salsa, Salsa
Servings: 4
Calories: 172kcal

Equipment

  • Mixing Bowl

Ingredients

  • 2 cups chopped cherry tomatoes
  • 4 ounces fresh mozzarella pearls
  • 1 Tablespoon Fresh Chopped basil
  • ½ red onion diced
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 Tablespoons olive oil
  • 1½ Tablespoons balsamic vinegar

Instructions

  • In a bowl, toss together chopped tomatoes, mozzarella pearls, basil, red onion, salt and pepper.
  • Drizzle with olive oil and balsamic vinegar and toss until coated.
  • Serve with your favorite pita chips or tortilla chips.

Notes

  • We love to serve our Caprese Salsa with salted pita chips like these ones! However, tortilla chips, Ritz or butter crackers, or even crostini bread slices would taste delicious!

Nutrition

Calories: 172kcal | Carbohydrates: 6g | Protein: 7g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 22mg | Sodium: 479mg | Potassium: 216mg | Fiber: 1g | Sugar: 4g | Vitamin A: 584IU | Vitamin C: 18mg | Calcium: 158mg | Iron: 1mg