Reese’s Peanut Butter Cup Rice Krispies Treats
I am the biggest Reese's Peanut Butter Cup fan you will ever meet. But turn them into a Rice Krispies Treat Ball, and you are speaking my love language. These are the best treats or dessert, and are definitely a crowd favorite.
Prep Time10 minutes mins
Cook Time5 minutes mins
Total Time15 minutes mins
Course: Dessert
Cuisine: American
Keyword: Reese Rice Krispie Treats, Reese's Dessert, reese's peanut butter cup rice krispies treat, Rice Krispie Balls, rice krispie dessert
Servings: 30
Calories: 180kcal
- 4½ cups Rice Krispies Cereal
- 1 cup sugar
- 1 cup corn syrup
- 1⅓ cup creamy peanut butter
- 4 (1.5 ounce) Reese's Peanut Butter Cups (chopped)
- ½ cup milk chocolate chips
Place cereal in a large mixing bowl.
In a medium sauce pan combine the sugar, Karo syrup, and peanut butter. Stir over medium heat until combined and smooth. Remove from heat.
Pour mixture over the cereal in the mixing bowl. Stir to combine. Add in the chocolate chips and stir again. Let cool for a minute and then fold in the Reese's chunks. They will melt a little.
Line a baking sheet with parchment paper. Drop by rounded Tablespoons onto the cookie sheet.
You can eat them while warm and gooey, or let them cool a little.
You can also use 12 bite sized peanut butter cups.
Recipe adapted from Kitchen Fun with my 3 Sons and Oh Sweet Basil.
Calories: 180kcal | Carbohydrates: 26g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 1mg | Sodium: 103mg | Potassium: 99mg | Fiber: 1g | Sugar: 21g | Vitamin A: 283IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 2mg