Go Back
–+ servings
Print Recipe
5 from 2 votes

S’mores Magic Bars Recipe

S'mores Magic Bars are the perfect blend of our favorite summer desserts - S'mores and Magic Cookie Bars!
Prep Time1 hour 15 minutes
Cook Time35 minutes
Total Time1 hour 50 minutes
Course: Dessert
Cuisine: American
Keyword: magic cookie bars, S'mores, S'mores bars, summer dessert
Servings: 24
Calories: 287kcal

Equipment

  • 9x13-inch Baking Pan
  • Medium Mixing Bowl
  • Microwave Safe Bowl

Ingredients

  • 2½ cups graham cracker crumbs
  • 10 Tablespoons butter melted
  • 14 ounces sweetened condensed milk
  • 4 whole graham cracker sheets
  • 4 Hershey's Milk Chocolate Bars (1.55 ounces each)
  • 10 ounces miniature marshmallows 1 bag
  • 11.4 ounces M&M's 1 package, (we used Red, White and Blue M&M's)
  • ½ cup milk chocolate chips

Instructions

  • Heat oven to 350 degrees. Grease a 9 x 13 inch glass pan.
  • In a medium sized mixing bowl mix together the graham cracker crumbs and melted butter, press into the bottom of the pan.
  • Then pour the sweetened condensed milk over the graham cracker crust.
  • Break up the graham crackers and Hershey bars into pieces and spread all over the top of the sweetened condensed milk.
  • Bake for 20 minutes. Then remove from oven and carefully put marshmallows all over the top and return to the oven for another 10 - 15 minutes. (marshmallows should start to turn brown)
  • Remove from oven and quickly spread the M & M's over the top of dessert. Return to oven for about 3-5 more minutes.
  • Let cool for about 30 minutes. Then melt the chocolate chips in a microwave safe bowl or container. Drizzle melted chocolate chips over entire dessert. (Or you can put melted chocolate in a baggy and clip the corner and pipe over all of the dessert).
  • Let cool for about an hour. Then slice and serve!

Notes

You could also make the crust out of:
  • Sugar Cookie Cookie Dough
  • Peanut Butter Cookie Dough
  • Vanilla Wafer or Teddy Grahams (crushed with butter)
  • Vanilla or Chocolate Oreos (crushed with butter)

Nutrition

Calories: 287kcal | Carbohydrates: 40g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 156mg | Potassium: 116mg | Fiber: 1g | Sugar: 29g | Vitamin A: 222IU | Vitamin C: 1mg | Calcium: 77mg | Iron: 1mg