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Valentine Cookie Pops Recipe

A super easy and cute valentine treat made from oreos and chocolate melts!
Prep Time10 minutes
Cook Time1 minute
Total Time11 minutes
Course: Dessert
Cuisine: American
Keyword: cookie pops, Oreo, valentine cookie pops
Servings: 18
Calories: 200kcal

Equipment

  • 18 lollipop sticks

Ingredients

  • 18 double stuffed oreo cookies
  • 2½ cups white chocolate chips melted (you could also use pink dipping chips for pink pops)
  • ¼ cup sprinkles

Instructions

  • Place dipping sticks into the center of the Oreo about a half an inch up.
  • Dip the Oreo pops into the melted white chocolate and place on a sheet covered by wax paper.
  • Decorate with sprinkles or candy before the white chocolate hardens.
  • Let the pops harden and enjoy!

Notes

  • Store in an airtight container at room temp.

Nutrition

Calories: 200kcal | Carbohydrates: 25g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 78mg | Potassium: 97mg | Fiber: 1g | Sugar: 22g | Vitamin A: 8IU | Vitamin C: 1mg | Calcium: 52mg | Iron: 1mg