Turkey Sausage Breakfast Sliders Recipe
These Turkey Sausage Breakfast Sliders are a healthy, hearty breakfast my whole family loves!
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Breakfast
Cuisine: American
Keyword: Breakfast, breakfast idea, breakfast sandwich, Breakfast Sliders
Servings: 10
Calories: 270kcal
- 10 refrigerated biscuits
- 5 eggs
- 1 pound Jennie-O Turkey Breakfast Sausage cut into 10 slices
- 5 cheddar cheese slices cut in half
Cook biscuits according to package directions.
In a bowl, whisk together eggs and pour into a small saucepan over medium heat. Stir eggs until cooked. Remove from heat.
Cook turkey sausage in a pan over medium heat, until cooked through (or 165°F).
Cut biscuits in half, and fill with a slice of turkey sausage, scrambled eggs and half a slice of cheese.
Serve immediately.
- You could use the Jennie-O pre-cooked turkey sausage if you are really in a rush. You simply put them in the microwave for a few seconds and they are ready to go.
Calories: 270kcal | Carbohydrates: 13g | Protein: 11g | Fat: 19g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 115mg | Sodium: 577mg | Potassium: 204mg | Fiber: 1g | Sugar: 1g | Vitamin A: 158IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 2mg