• Using a hand mixer, combine garlic, parmesan cheese, oregano, and basil until finely chopped.
• Add softened butter, salt and pepper continue mixing until combined.
• Blend until mixed. You may need to scrap the sides and mix a little with a spoon.
• Transfer butter from bowl to storage container.
• Spread on your favorite bread or store in the fridge for up to 15 days.

To make garlic bread:

• Preheat broiler on oven to high heat
• Place 6 pieces of french bread onto cookie sheet
• Spread garlic butter on each slice of bread
• Broil for 3 minutes, or until top of bread begins to be toasted.