Copycat Famous Dave’s Cornbread Muffins Recipe

5 from 3 votes

Copycat Famous Dave’s Cornbread Muffins Recipe

Here is the recipe for the most famous and amazing Famous Dave's Cornbread Muffins. They taste better than the real deal, and you can enjoy them in the comforts of your own home.

Prep Time10

Cook Time20

Total Time30

Course: Side Dish

Cuisine: American

Keyword: Copycat Recipe, Corn Bread, corn bread muffins, famous dave's corn bread

Servings:

Calories: 272kcal

Equipment

Large Bowl
Medium Bowl
Muffin Tin
16 cupcake liners

Ingredients

1¾ cups cornmeal
1½ cups flour
2 teaspoons baking powder
¾ teaspoon salt
¼ teaspoon baking soda
2 eggs
¾ cup sugar
¼ cup butter flavored shortening
½ teaspoon vanilla
1 cup milk
⅓ cup vegetable oil
¼ cup honey
4 Tablespoons butter

Instructions

Preheat oven to 400 degrees. Line a muffin pan with 16 liners and set aside.
In a large bowl mix together cornmeal, flour, baking powder, salt, and baking soda.
In a separate medium bowl, cream together eggs, sugar, shortening and vanilla using an electric mixer.
Pour the wet ingredients into the bowl with the dry ingredients and stir.
Add in milk, vegetable oil, and honey. Mix well until batter is smooth.
Fill each muffin cup about 3/4 full and bake for 18-20 minutes (watch for the tops to turn or until golden).
Remove from oven and top each muffin with butter while they are hot so that the butter can melt and sink into the muffin.

Notes

We recommend using the liners, and not spraying each indentation with non-stick cooking spray. They still might stick to the pan, so it’s best to just play it safe and use the liners.

Nutrition