Oreo Pudding Fudge Popsicles Recipe
These Oreo Pudding Fudge Popsicles are the perfect summer snack or dessert, that kids love to make.
Prep Time4 hours hrs 15 minutes mins
Total Time4 hours hrs 15 minutes mins
Course: Dessert
Cuisine: American
Keyword: chocolate pudding, fudge popsicle, popsicles, pudding dessert
Servings: 8
Calories: 258kcal
Author: Camille Beckstrand
Mixing Bowl
Ziploc Bag
Popsicle Mold
- 3.4 ounces chocolate instant pudding 1 box
- 2 cups milk
- ¾ cup whipping cream
- 15 Oreo Cookies
Prepare pudding by following directions on package. Set aside.
Pour the whipping cream into a bowl and beat until stiff peaks form. Add to chocolate pudding and fold to combine.
Place the cookies into a resealable plastic bag and crush into chunks. Add to the pudding mixture and fold to combine.
Pour pudding mixture into each popsicle mold and place the popsicles in the freezer until frozen solid, about 4 hours or up to overnight.
If you do need a healthier alternative to whipping cream, we recommend using a vanilla Greek yogurt. You could also use a plain Greek yogurt, but the vanilla has a little bit better flavor.
Calories: 258kcal | Carbohydrates: 28g | Protein: 4g | Fat: 15g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 37mg | Sodium: 478mg | Potassium: 146mg | Fiber: 1g | Sugar: 12g | Vitamin A: 427IU | Vitamin C: 1mg | Calcium: 88mg | Iron: 2mg