Mini BLT Bites Recipe
I love a classic BLT sandwich, but these bites save you calories, and taste even more delicious.
Prep Time25 minutes mins
Total Time25 minutes mins
Course: Appetizer, Snack
Cuisine: American
Keyword: blt, BLT bites, healthy snack, Mini BLT Bites
Servings: 36
Calories: 42kcal
- 36 cherry tomatoes
- ½ cup bacon cooked and crumbled
- ¼ cup light mayonnaise
- ¼ cup chive and onion cream cheese
- 1 teaspoon fresh parsley chopped
- 3 green onions chopped
- 1 Tablespoon grated parmesan cheese
- ¼ cup cheese and garlic croutons crushed
Cut off the tops of each cherry tomato. Run a small paring knife around the edge and with a small spoon, scoop out the center of each cherry tomato. I used a small baby spoon. Slice off a very thin layer on the bottom (stem side) of each cherry tomato so that they will stand up. Set aside.
In a small mixing bowl add the cooked and crumbled bacon, mayonnaise, cream cheese, parsley, green onions, and parmesan cheese.
With a small spoon, fill each cherry tomato. Dip the tops lightly in the crushed croutons.
Refrigerate until ready to serve.
Calories: 42kcal | Carbohydrates: 1g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 29mg | Potassium: 41mg | Fiber: 1g | Sugar: 1g | Vitamin A: 111IU | Vitamin C: 4mg | Calcium: 6mg | Iron: 1mg