COPYCAT CHICK-FIL-A SUPERFOOD
This copycat chick-fil-a superfood is the ONLY and BEST way to eat kale!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: American
Keyword: chick-fil-a, chick-fil-a copycat recipe, kale salad, superfood
Servings: 8
Calories: 209kcal
- 6 cups kale chopped
- 2 cups broccoli chopped
- ⅓ cup sunflower seeds
- ½ cup dried cherries (you could also use craisins or raisins)
- ½ cup apple cider vinegar
- ⅓ cup olive oil
- 1 Tablespoon honey
- 4 Tablespoons pure maple syrup
- 1 teaspoon sugar
- ¼ teaspoon black pepper
- ¼ teaspoon salt
In a medium-large bowl, combine kale, broccoli florets, sunflower seeds, and dried cherries or fruit of your choice.
In a small bowl, whisk together cider vinegar, olive oil, honey, maple syrup, sugar, pepper and salt until fully combined.
Pour dressing over the salad, mix around until the leaves and broccoli are shiny and coated.
Refrigerate for 3 hours, or let sit overnight, so the flavor is set into the salad.
Serve cold and enjoy! 🙂
Calories: 209kcal | Carbohydrates: 22g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Sodium: 103mg | Potassium: 390mg | Fiber: 2g | Sugar: 13g | Vitamin A: 5434IU | Vitamin C: 81mg | Calcium: 110mg | Iron: 1mg