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Mediterranean Flatbread Pizza Recipe

Our Mediterranean Flatbread Pizza is fresh, flavorful, and a perfect quick lunch or dinner on busy days.
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Main Course
Cuisine: American
Keyword: Flatbread Pizza, Healthy pizza
Servings: 4
Calories: 240kcal

Equipment

  • Baking Sheet

Ingredients

  • 2 (8 inch) flatbreads
  • 2 Tablespoons extra virgin olive oil
  • ¾ cup crumbled Feta cheese
  • ½ cup shredded Parmesan Cheese
  • ½ cup marinated artichoke hearts diced
  • 1 roasted red pepper diced
  • ½ cup kalamata olives sliced
  • ¼ cup fresh basil minced

Instructions

  • Preheat oven to 350 degrees.
  • Place flatbread on a baking sheet.
  • Take each flatbread, and brush olive oil all over the top.
  • Top the flatbread with feta, parmesan, artichokes, pepper, olives and basil, distributing the ingredients evenly over both.
  • Place in the oven and bake for 4-6 minutes, or until flatbread is heated through.

Nutrition

Calories: 240kcal | Carbohydrates: 4g | Protein: 9g | Fat: 21g | Saturated Fat: 8g | Cholesterol: 34mg | Sodium: 1001mg | Potassium: 55mg | Fiber: 1g | Sugar: 2g | Vitamin A: 660IU | Vitamin C: 10mg | Calcium: 307mg | Iron: 1mg