BALSAMIC BRUSCHETTA RECIPE
You have to try this Balsamic Bruschetta. It is so easy to make, and has the most amazing flavor. You will love this recipe.
Servings: 6 people
Calories: 206kcal
Ingredients
- 1 baguette sliced 1/2" to 3/4" thick
- 2 Tablespoons butter melted
- ¼ teaspoon garlic powder
- 8 roma tomatoes seeded and chopped
- ⅓ cup fresh basil chopped
- ½ cup parmesan cheese
- 1 clove garlic minced
- ¼ cup sweet onion finely diced
- 1 Tablespoon balsamic vinegar
- 1 teaspoon extra virgin olive oil
- salt and pepper to taste
Instructions
- Preheat oven to 350°F.
- Line a baking sheet with foil and arrange baguette slices on the sheet.
- Stir together butter and garlic powder. Lightly brush garlic butter over baguette slices. Bake 10 minutes, or until edges are golden.
- In a medium bowl, mix together tomatoes, basil, Parmesan, garlic and onion.
- Toss with balsamic vinegar and olive oil, adding salt and pepper to taste.
- Serve immediately with baguette slices.
Nutrition
Calories: 206kcal | Carbohydrates: 26g | Protein: 8g | Fat: 8g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 16mg | Sodium: 428mg | Potassium: 269mg | Fiber: 2g | Sugar: 3g | Vitamin A: 941IU | Vitamin C: 12mg | Calcium: 146mg | Iron: 2mg