Air Fryer Roasted Potatoes Recipe
This amazingly delicious Air Fryer Roasted Potatoes recipe is the best you’ll find!
Prep Time10 minutes mins
Cook Time18 minutes mins
Total Time28 minutes mins
Course: Side Dish
Cuisine: American
Keyword: Air Fryer Potatoes, Best air fryer recipe, Easy Side dish recipe, Instant Pot Air Fryer Lid recipe
Servings: 4
Calories: 185kcal
Large Mixing Bowl
Instant Pot Air Fryer
Serving Plate
spatula
- 3 russet potatoes with skin on, scrubbed and diced
- 1½ Tablespoons olive oil
- 2 Tablespoons grated parmesan cheese
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ground pepper to taste
In a large bowl, toss potatoes with oil and all seasonings.
Place potatoes in air fryer basket. Put the basket into the inner pot, place the air fryer lid on top.
Set the temperature to 400 degrees for 10 minutes.
Remove lid, shake basket and stir potatoes. Continue to cook potatoes until they are golden and tender (about 7-8 more minutes).
Remove and top with additional salt and pepper if desired. Serve and enjoy!
- Make sure to shake them after they cook for 10 minutes it really helps the potatoes to evenly cook.
Calories: 185kcal | Carbohydrates: 29g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 192mg | Potassium: 675mg | Fiber: 2g | Sugar: 1g | Vitamin A: 43IU | Vitamin C: 10mg | Calcium: 49mg | Iron: 1mg