Slow Cooker BBQ Pork Roast Recipe
We love this slow cooker BBQ Pork Roast. It really takes only 5 minutes prep time and our amazing slow cooker does the rest. We put everything in the slow cooker and after a few hours your house will fill up with the most amazing smell of BBQ Pork Roast. It turns out so moist with a delicious BBQ coating!
Prep Time5 minutes mins
Cook Time5 hours hrs
Total Time5 hours hrs 5 minutes mins
Course: Main Course
Cuisine: American
Keyword: bbq pork, BBQ roast, easy slow cooker recipe, slow cooker
Servings: 8
Calories: 304kcal
Carving Fork
Non-stick Cooking Spray
Slow Cooker
Mixing Bowl
- 2.5 pound pork loin boneless roast
- 1 Tablespoon sea salt
- ¼ teaspoon garlic powder
- 1 cup barbeque sauce
- ½ cup ketchup
- ⅓ cup brown sugar
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon red wine vinegar
- 1 Tablespoon old bay seasoning
- 1 teaspoon liquid smoke
Pierce pork all over with a carving fork.
Rub sea salt and garlic powder over the pierced pork.
Place the pork in a slow cooker that has been light sprayed with non stick cooking spray.
In a separate bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, red wine vinegar, Old Bay Seasoning, and liquid smoke. Pour over the pork.
Cook on low for 5 hours. You can use the remaining liquid in the slow cooker to pour over the pork after it is sliced.
Calories: 304kcal | Carbohydrates: 28g | Protein: 32g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 89mg | Sodium: 1470mg | Potassium: 695mg | Fiber: 1g | Sugar: 24g | Vitamin A: 172IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 1mg