Snickerdoodle Blondies Recipe
Your favorite cookie just got an upgrade! These Snickerdoodle Blondies were so easy and delicious!!!
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Keyword: Best Blondies recipe, Easy bar recipe, Favorite family dessert, Snickerdoodle cookie bar
Servings: 15
Calories: 319kcal
Hand or Stand Mixer
9x13 Inch Baking Dish
- 2⅔ cups flour
- 2 teaspoons baking powder
- 2 cups brown sugar packed
- 1 cup salted butter room temperature
- 2 eggs
- 1 Tablespoon vanilla
Cinnamon Topping
- 2 Tablespoons White Sugar
- 2 teaspoons ground cinnamon
Combine the butter, eggs, brown sugar, and vanilla. I used my mixer and it worked great!
Add in the dry ingredients (flour and baking powder).
Spread in a greased 9x13 inch pan. The batter will be thick almost like a cookie mixture.
Combine the cinnamon topping ingredients and sprinkle over the top.
Bake at 350 degrees for 25-30 minutes or until top springs back when pressed. Once it cools, it will harden more.
Calories: 319kcal | Carbohydrates: 48g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 182mg | Potassium: 77mg | Fiber: 1g | Sugar: 30g | Vitamin A: 411IU | Vitamin C: 1mg | Calcium: 69mg | Iron: 1mg