Poke cakes are always moist and bursting with flavor. With all the sweetness you pour down the little holes that get poked, I guess it can’t help but be moist and flavorful.
This recipe has pudding in the mix which adds to the moist cake. We love this pineapple poke bundt cake.
We had a going away party for Kendra as she heads off to college and this cake didn’t last long. It’s the perfect dessert to wind down the last days of summer.
If you have never tried making a poke cake before, this is the perfect recipe to start. It is so easy and so yummy, and they have way more flavor than any other cake.
can i use any kind of pineapple form?
For this recipe, we highly recommend using pineapple that is crushed. Chunk pineapple, or pineapple tidbits just don’t really work well for this recipe.
We highly recommend only using the crushed, because the other pineapple pieces are just a little too large. You can pulse fresh pineapple in the blender, but make sure the pineapple pieces are fine.
You will also need to drain the pineapple.
We are all about shortcuts, so we highly recommend using the canned pineapple.
do I have to use instant pudding mix for this recipe?
For this recipe, yes, we do recommend that you use instant pudding mix. Because you aren’t making the actual pudding, and just using the dry mix, it won’t work with cook and serve pudding.
So for this recipe, instant pudding mix is critical.
watch how to make our PIneapple dole whip recipe, here:
Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.
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Our Pineapple Dole Whips are one of our most popular recipes on this site. It’s not hard to tell why. It is the perfect creamy dessert, you are sure to love.
Here are some more of our favorite bundt cake recipes:
Adapted from Dole
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