Chicken Ranch Burgers Recipe

My husband and I are big burger fans.  I could eat one everyday if I knew it wouldn’t catch up with me! 🙂  When I saw this recipe at  Julie’s Eats and Treats, I decided to give chicken burgers a whirl.  They were fantastic!  Even my husband approved!

Serves: 4

Chicken Ranch Burgers Recipe

10 minPrep Time

12 minCook Time

22 minTotal Time

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  • 1 pound ground chicken
  • 1/2 cup panko bread crumbs
  • 1/4 cup Italian bread crumbs
  • 1 Tablespoon dried onion
  • 1 teaspoon seasoned salt
  • 1 teaspoon garlic powder
  • 2 Tablespoons BBQ sauce
  • 4 Tablespoons ranch dressing
  • 2 Tablespoons butter
  • 4 hamburger buns


  1. Preheat your broiler or grill.  In a large bowl, combine all ingredients except butter and hambuger buns. 
  2. Form chicken mixture into 4 patties and place on greased broiler pan or grill.  Broil or grill burgers for 4-6 minutes on each side or until the internal temperature reaches 160 degrees.  Spread butter on the insides of the hamburger buns.  Place on broiler pan and broil for a few minutes until golden brown.  Serve burgers on toasted buns and top with additional ranch dressing.



199 cal


14 g


8 g


8 g
Click Here For Full Nutrition, Exchanges, and My Plate Info

(Recipe from Julie’s Eats and Treats)
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