Ground Turkey Sausage Lasagna Soup

If you haven’t noticed by now, we are all about fast dinners that come together in a matter of minutes! This soup has all the flavor of lasagna without all the work. Now – if you do want a yummy lasagna recipe, be sure to check out our Creamy Chicken Lasagna . . . it’s just as good as this soup!

If you are looking for lightened up versions of your favorite recipes, be sure to check out our Weekly Healthy Menu Plan where we email you 6 dinners (just like this soup!), 2 side dishes, and 1 dessert each week!

And if you need help losing weight and still want to eat delicious food that your family will love, be sure to check out our 1500 Calorie 14-Day Eating Plan for Busy Moms!

Ground Turkey Sausage Lasagna Soup

20 minPrep Time

20 minCook Time

40 minTotal Time

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  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 pound ground turkey sausage
  • 6 cups chicken broth
  • 2 (15 ounces each) petite diced tomatoes, undrained
  • 1 (6 ounce) can tomato paste
  • 1 teaspoon ground oregano
  • 1/2 teaspoon Italian seasoning
  • 3 Tablespoons fresh basil, chopped (more if desired)
  • 8 uncooked whole wheat lasagna noodles, broken into bite-sized pieces
  • 1 zucchini, diced
  • 1/2 cup fresh Parmesan cheese
  • Salt and pepper, to taste


  1. In a large stock pot, add onion, garlic and sausage; cook until sausage is browned. Drain grease.
  2. Add in chicken broth, tomatoes, tomato paste, oregano, Italian seasoning, and basil. Mix well and bring to a boil.
  3. Add in noodles and zucchini and cook for 8-10 minutes or until noodles are tender.
  4. Stir in Parmesan cheese and add salt and pepper if needed.
  5. Serve with additional basil on top as a garnish.


Recipe adapted from I Heart Naptime


If you are looking for more easy recipes, be sure to check out our DINNER MADE EASY cookbook!

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