Healthy Mexican Ranch Dip
One of my most favorite foods is dip. I love all types of dips. Dessert, vegetable, cracker, cheese, chocolate, you name it, I love to dip. But with the new year, I made a goal to eat more vegetables. This Healthy Mexican Ranch Vegetable Dip makes it easy to get in all my veggies. It tastes amazing, and it’s all I want to eat these days!
2 (8 oz.) packages fat free cream cheese 1 cup canned corn 2 chopped jalapenos (deseeded) 1 red pepper chopped 1/4 cup chopped olives 1 package Hidden Valley Ranch dip seasoning mix Dash of salt and pepper 1/2 teaspoon garlic salt Vegetables, crackers, or pretzels of you choice.
Combine cream cheese, corn, jalapeno, red pepper, chopped olives, Hidden Valley Ranch Mix, salt and pepper and garlic salt until well combined, and the cream cheese is a smooth texture. Dip vegetables, crackers or pretzels of your choice.
Six Sisters Stuff
You might also enjoy these appetizers
Skinny Cinnamon Peanut Butter Dip
Chicken Chili Con Queso Dip
Cheesy Bacon Tots
Barbecue Little Smokies
Slow Cooker Spinach Artichoke Dip
We’re so excited to announce that our 4th cookbook is available for
Sweets and Treats with Six Sisters’ Stuff
This cookbook is all our very favorite recipes: DESSERTS!
Get it HERE.