Every once in a while, pork roasts at my local grocery store go on sale for incredibly cheap, so I buy them in bulk (seriously, I look like a crazy lady with a cart full of pork roasts), but I run out of ideas of what to do with them. This recipe kind of came together by accident, but my kids and husband LOVED it! I took some of the juices from the bottom of the crock pot, mixed in some cornstarch, and it made an amazing gravy to drizzle over the top. An awesome meal that takes only minutes to prepare (but looks and tastes like you spent a lot of time on it!).