Glazed Doughnut Muffins

Warning: Creating default object from empty value in /home/newsisterstuff/public_html/wp-content/plugins/meal-planner-pro/mpprecipe.php on line 2130
I have worked many years in bakeries and doughnut shops- I guess that is where my love of bakery goods started!  My favorite things I used to make were the old fashioned doughnuts. I still just can’t get enough of them! I ran past the blog Sweet Pea’s Kitchen and found this yummy recipe. They taste a lot like the old fashioned doughnuts I used to sell and they are DELICIOUS!


Save RecipeSave Recipe



    Adapted From Sweet Pea’s Kitchen

    Print Friendly, PDF & Email

    Comment on this Recipe

    6 Responses to “Glazed Doughnut Muffins”

    1. I saw this on Pintrest today and decided to go ahead and make them this evening. I had a little trouble with then being over done- when the tops were golden the insides were raw. So mine ended up being a little overdone. I couldn't wait to try them- so I had one after the first glazing (while it was still warm). It was pretty good although a little dry (I'm chalking this up to being overdone in the cooking). Next time I think I will try to find a cookie mold or something and make them smaller. They were pretty good though :)

    Leave a Comment