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This recipe could not be any easier to throw together! When I first read over the recipe, I knew that I had to try it . . . 3 ingredients and a slow cooker? This is my kind of recipe!!
The chicken turns out moist and flavorful and it’s incredibly versatile! I had it on crunchy taco shells, my husband wrapped his in a soft tortilla, and my kids ate it quesadilla-style. I ate the leftover chicken with a salad the next day and it was just as good. Seriously, the possibilities are endless!
Recipe source: Tasty Kitchen