Slow Cooker 7UP Chicken & Rice

 This meal has only 5 ingredients and can be thrown together in a matter of minutes!  The 7UP (or Sprite) makes the chicken so moist with a hint of sweetness!

Serves: 4 servings

Slow Cooker 7UP Chicken & Rice

10 minPrep Time

6 hrCook Time

6 hr, 10 Total Time

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Ingredients

  • 3 lbs boneless, skinless chicken breasts (I used 4)
  • 10.5 ounces cream of chicken soup
  • 12 oz. can of 7UP or lemon lime soda
  • 1 c. rice (Minute Rice is best)
  • 1/4 c. chicken broth
  • Salt and pepper to taste

Instructions

  1. Place chicken breasts in the bottom of your slow cooker. Cover with soup and 7UP. Cover and cook for 2-3 hours on low. Add rice and chicken broth and cook for 2-3 more hours until chicken is cooked through.
Recipe Type: Main Dish
7.6.4
62
http://www.sixsistersstuff.com/recipe/2012/03/slow-cooker-7up-chicken-rice/

 

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76 Responses to “Slow Cooker 7UP Chicken & Rice”

  1. Hey there! My husband and I are newly married and I was asking my co-workers what they make when they're in a hurry and one of them recommended me to this site. She did warn me that the recipe was a little bland and that I might want to add some of my own seasonings so I did. My husband likes things spicy so I added some Cajun seasoning and cayenne pepper and garlic powder. I wouldn't cook the rice in the crockpot because it does get mushy but if you use the minute rice it'll be quick and easy. Husband says it's an A+ and to keep this recipe in my file! :)
  2. I made this and wrote about it here. It was an easy meal but I used regular rice and it never cooked quite through. It was much better heated up with a bit of water in the microwave. We also topped ours with mexican jalapeno cheese for a bit of spice.

    I wish i could figure out the trick to cooking rice in the crockpot. So far I've had miserable luck with it.

    Thanks for sharing your recipe.
  3. Amelia Bedelia
    I made this last week and my family loved it! I didn't have sprite on hand so I used Mountain Dew (yeah, I know). I also had to use brown rice since I was out of white, so during the second half of cooking I turned the temp up to high (because I was afraid the rice wouldn't get done). It was awesome! And right before serving I added a bag of frozen mixed vegetables. They didn't need any cooking time since it was so hot. The whole thing was great, IMO. The chicken was so tender! Making it again tonight!
  4. TURNIPG
    Many of the reviews said this was bland & rice gummy so I expounded and added capers, chicken/turkey seasoning, juice/zest of 1 lemon, 3 cloves of garlic pressed, used Uncle Bens reg rice, and boneless thighs instead of breasts (bone in would have even been better). Yum!
    • Hi Sharon! Go to our recipe index tab on our main blog page. There is a tab called side dishes/vegetables. You should be able to find all kinds of recipes to serve with the 7up chicken and rice. Maybe a green side salad for color. A roll or breadstick. Some type of vegetable dish. Hope this helps!
  5. I am going to try this recipe out for myself. But I think what I'm gonna do is mix the soda, soup and broth together and cook over the chicken. I will cook the rice separate and serve the chicken over the rice. That should eliminate the rice getting mushy doing the cooking process.
  6. I'm making this tonight for dinner, I'm going to use poultry seasoning and also omit the rice from the crock pot and cook seperate, I'm going to use 2 chicken breasts cause hubby likes that and also drumsticks, making broccoli and cauliflower for my veggie and breadsticks as well

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