Well, as of today it’s officially official – we’ve moved to Los Angeles! My husband got a job working for an accounting firm downtown and we are so excited to start this new chapter of our lives. One thing I will greatly miss about Utah is the Cafe Rio that was literally 3 minutes down the street from where we lived. I probably frequented there one too many times 😉 but I just love their food! Now that the closest one is more than 30 minutes away, and riding in the car is becoming a little uncomfortable thanks to the babies, I usually end up trying to make things at home as much as possible. I love their steak whether it’s in a burrito, enchilada, or on a salad, but it is SO easy to make at home, too! It’s just a few ingredients and it makes for great-tasting meat.
This meat would taste great in our copycat cafe rio salad.
Equipment needed for this recipe:
Juicy Marinated Steak
Marinated Pork Loin
Asian Marinated Pork Chops
Root Beer Grilled Chicken
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