I’m a lover of all things raspberry, all things cream cheese, and all things scone. Today, I’ve put all three together and created possibly the most delicious, addicting, and just simply amazing combination of all time! These cream cheese scones are a new breakfast favorite. Don’t let making scones intimidate you, if I can make them, so can you!
Learn how to Cut Butter Into Flour HERE
8 Scones placed on parchment paper lined Cookie sheet.