With over 150 recipes, we have put together 52 menu plans to make meal time a lot easier.
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Growing up, there was little I hated more than weeding our garden. I remember our parents telling us it was time to go out and weed and we would whine and complain like crazy! But all of that weeding seemed worth it when we could eat tasty vegetables fresh from the garden! My favorite was always the green beans. I think roasting the beans with a few simple ingredients make them taste even better!
Looking for more delicious side dishes?
Here are a few of our favorite:
Honey Roasted Red Potatoes
Oven Roasted Broccoli and Cauliflower
Baked Portobello Mushroom Fries
Ranch Roasted Carrots
Cheesy Zucchini Sticks