Last weekend was a marathon- we hit 6 different signings and did 1 cooking demonstration within 8 hours time (and a 200 mile radius!)! We were literally running from place to place! But it was an amazing day and we had a lot of fun.
We have had many of you mention that you received our book for Mother’s Day- we hope you enjoy it! We are so grateful for your support!
And if you didn’t get it for Mother’s Day, no worries! You can buy it for yourself RIGHT HERE! 🙂
(Sometimes the gifts you get yourself are the best gifts of all . . .)
After a crazy day of book signings, I didn’t feel like baking a dessert for my post this week. I was going to whip up our No Bake Eclair Cake, but I didn’t have any regular graham crackers – only chocolate ones. Then the wheels in my head started turning and this baby was born! Chocolate + raspberry is a winner in my book any day!
This is an easy dessert that can be whipped together in a matter of minutes and is perfect for a party or BBQ this summer.