When my parents first met my fiance’s parents – I was super nervous. Probably because I thought that by the end of the meal, they would have decided that Andrew and I shouldn’t get married! Luckily, over loads of good food (and some Colombian charm ;)) they got along great. My soon-to-be father-in-law (in 3 days!!! woo!) made this delicious marinated pork loin, and I am pretty sure I ate about 3 pounds worth. It was AMAZING. The best part? It’s only two ingredients! And he shared his special grilling secret with me – just keep the temp low and cook slow! Enjoy!
This recipe is in our newest cookbook, Dinner Made Easy!
Check it out here:
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