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My little family and I live in a small little house that we rent so we are not allowed to grow a garden. Luckily my Mother-in-Law has a wonderful garden. She is especially good at growing zucchini! I am so excited to share a recipe that I got from her. It tastes delicious! Even my husband who doesn't like zucchini couldn't stop picking at these!
Healthy Fried Zucchini
6 egg whites
1/4 cup of milk
2 Medium zucchini
Salt and Pepper to Taste
Heat a skillet to 300 degrees.
Cut the zucchini into circles that are about 1/4 inch thick. Whisk the egg whites, milk and salt and pepper in a small bowl. Once the skillet is hot enough, coat the zucchini in the egg mixture and place on the skillet. Cook the zucchini until brown and a little tender.
If you like the zucchini very tender, cut them thinner.
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