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Slow Cooker Ground Turkey Sloppy Joes
1 lb ground turkey (could also use ground beef)
1 onion, diced
3 stalks celery, diced
1 green pepper, diced
1 can (10.75 oz) tomato soup
1/2 cup ketchup
2 tablespoons mustard
1 tablespoon brown sugar
salt and pepper to taste
In a large skillet, add turkey, onion, celery, and green pepper until turkey is no longer pink. Drain the grease and add to slow cooker sprayed with non-stick cooking spray.
Add tomato soup, ketchup, mustard, and brown sugar to ingredients in slow cooker and stir together.
Cook on low for 4 hours, keep warm until serving. Serve on hamburger buns.
Makes 6-8 servings.
Adapted from Taste of Home