Happy Super Bowl Sunday!
I have mentioned before how the "big game" really isn't about the game at all for me . . . it's all about the food.
I think that an excuse to get together with friends and family and pig out on yummy appetizers and snack foods is the perfect day!
I made this recipe a couple of months ago for my family and my kids loved it! They had never had meatballs before and they thought that it was the coolest food! You could whip this dish up for your Super Bowl party in a matter of minutes, or even serve it over rice as a yummy dinner.
Feel free to make your own meatballs or even substitute turkey meatballs- they will all work fine for this recipe.
Quick, easy, and incredibly delicious- that's a winner in my book.
Slow Cooker Sweet and Sour Meatballs
1 (10 oz) jar sweet and sour sauce
1/4 cup brown sugar
1/4 cup soy sauce
1/2 teaspoon garlic powder
2 lbs frozen meatballs
1 medium red bell pepper, cubed
1 medium green bell pepper, cubed
1 medium onion, cubed
1 (20 oz) can pineapple chunks, drained
Spray inside of slow cooker with non-stick cooking spray. Place all ingredients inside the slow cooker and stir gently. Place lid on slow cooker. Cook on low for 7-8 hours or on high for 4-5 hours.
Serve over rice as a main dish or serve with toothpicks for a yummy appetizer.
Here are our other favorite meatball recipes: