Blueberry Butter Cake
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- 19 Comments
I LOVE anything that has blueberries in it. I was looking through my Costco Cookbook and found this delicious treat. The dried blueberries made this recipe POP! It really was so delicious!!!
Blueberry Butter Cake
Bottom Layer:
1 Package Yellow Cake Mix
1 Large Egg
8 Tablespoons butter, melted
Filling Ingredients:
8 Ounces cream cheese
2 Large eggs
1 teaspoon vanilla extract
8 Tablespoons butter, melted
15 to 20 ounces dried blueberries (I found some at Costco and Sam’s Club)
2 cups of confectioners sugar (powdered sugar)
Directions:
Preheat oven to 350 degrees. Lightly grease a 9×13 pan.
For the Bottom Layer:
In a mixing bowl, combine the cake mix, egg and melted butter. Mix well with an electric beater. Pat the mixture into the bottom of the prepared pan. (to make it easier to spread…. I spayed my hand with a little cooking spray and patted it into the bottom of the pan)
For the filling:
In a large bowl, beat cream cheese until smooth. Add eggs, vanilla and melted butter – beat again until blended. Stir in dried blueberries and sugar and mix until well blended
Spread the filling over the cake batter. Bake for 40 to 50 minutes. Do not over bake! The center should be a little gooey. Serve at room temperature. Makes 6-8 servings.
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Blueberry butter cake… oh my goodness, even the name sounds delicious!
This looks and sounds amazing. I love this idea, and I so want to have a bit of it right now!
I’m with you Kristen, I love anything with blueberries. This looks super yummy!
Oh my, how delicious this looks!
This looks awesome! I’m just starting to fall in love with blueberries so I’ll have to try this.
Sheree
thehartungs.blogspot.ca
I too love all things Blueberries!!! Can’t wait to try this!!!
I hope you share more blueberry recipes. I have 3 blueberry bushes and my freezer is loaded with them. Wonder how this would be with fresh blueberries? I think I’ll try.
susanlulu@yahoo.com
This is what I was just thinking! I have some fresh blueberries so may just go bake a cake
I have a freezer full of blueberries also. wonder how this would be with fresh or frozen blueberries.
I bet Frozen would work just fine! It might be a little more gooey… but gooey is GOOD! Let me know how it turns out!
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Has anyone tried this with fresh or frozen b berries ? I’m tempted, but would value someone else’s experience. anyone ??
mmmmm this looks spectacular! Can’t wait to try, thanks for sharing!
Sincerely,
Happy Valley Chow
Holy smokes! Think I’ll get some huckleberries out of the freezer and make this!
This photo has my mouth watering!
This recipe sounds so good right now! I am going to have to give this a whirl! Thank you! Fragrance Oils
This looks delicious and perfect for summer! Found you on Ducks n’a Row!
I made this last night to the t on the recipe it did not look like the picture the cake baked up the middle didn’t it Yates good so next time I would maybe mix it all together