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Nonstick cooking spray
6 cups Rice Krispies cereal
1 (10.5 ounce) bag miniature marshmallows
1/4 cup unsalted butter
1 1/2 cups crushed graham cracker pieces
1 cup milk chocolate chips
Spray a 9×13 baking pan with nonstick cooking spray and set aside. In a large saucepan, melt butter over medium heat. Pour in marshmallows and stir until melted. Remove the sauce pan from heat and pour in the rice krispie cereal and graham cracker pieces. Mix well. Gently fold in chocolate chips and immediately press rice krispie treats into greased baking pan. Let cool and cut into squares.
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