Slow Cooker BBQ Ranch Ribs Recipe
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I love using my slow cooker on days when I know I won’t have much time to prepare dinner in the evening. This is a simple recipe you can put in your slow cooker in the morning and have an amazing meal by dinnertime!
Slow Cooker BBQ Ranch Ribs Recipe:
(makes 6 servings)
Ingredients:
2 pounds boneless, country ribs
1 (.25 ounce) packet ranch dressing mix
1 1/2 cups ketchup
3 Tablespoons yellow mustard
4 Tablespoons Worcestershire sauce
2 Tablespoons white vinegar
1 1/2 Tablespoons lemon juice
1 Tablespoon honey
2 Tablespoons brown sugar
1 teaspoon ground black pepper
Pinch of salt
Directions:
Place ribs into slow cooker and sprinkle ranch dressing packet on top. In a medium bowl, whisk together ketchup, mustard, Worcestershire sauce, white vinegar, lemon juice, honey, brown sugar, pepper and salt. Pour BBQ sauce over ribs. Place lid on slow cooker and cook on high for 3-4 hours or low for 6-8 hours.
(Recipe adapted from Picky Palate)
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Slow Cooker Brown Sugar Balsamic Glazed Pork Loin
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this looks so yummie
Kids Games
These ribs are always on sale in my area!
Gave these a try during the Christmas holiday and my family loved them. I typically use Dr. BBQ’s Famous Baby Back Ribs recipe on Poptart Cooking (http://www.poptartcooking.com/recipe/dr-bbqs-famous-baby-back-ribs/), but wanted to try something different. 1-10, I’d give them a 7… but still prefer the Dr. BBQ’s recipe.