Chocolate Sprinkle Sandwich Cookies Recipe
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- 19 Comments
We found these cute and delicious cookies that are perfect for your holiday baking. They are soft and moist. At first we thought we were eating a doughnut hole that had been cut in half and filled with delicious buttercream frosting! The cookie is so yummy. We are huge frosting lovers…so that puts these cookies over the top!! They look festive and are sure to be a hit at your holiday parties or for gift giving! You will love these!!
Chocolate Sprinkle Sandwich Cookies
Ingredients:
Ingredients:
2/3 cup butter (softened)
1/2 cup sugar
1/4 cup cocoa
1/4 teaspoon baking soda
1/8 teaspoon salt
1 large egg
1 teaspoon vanilla
1 1/4 cup flour
1 cup sprinkles (jimmies)
Directions:
Heat oven to 375˚
In a bowl beat butter on medium speed until creamy. Add sugar, cocoa, baking soda and salt. Mix well until combined. Mix in the egg and vanilla. Beat in flour. Dough should not be sticky.
Fill a small bowl with rainbow sprinkles. Roll dough into a 1 inch ball and then roll in the sprinkles until completely coated. Then refrigerate for about 15 minutes before cooking. Bake for 8 to 10 minutes. Don’t overcook – you don’t want the tops to crack.
Frosting :
1/2 cup margarine or butter softened (1 stick)
1 1/2 cup powdered sugar
1 teaspoon vanilla
Beat butter and powdered sugar in a large bowl with mixer on low. Then add vanilla and beat on high speed until light and fluffy. Spread frosting on cookies with knife, then sandwich them together. These cookies are good to eat without frosting too! Enjoy!
Adapted from: Sprinklebakes.com
Looking for more cookie recipes?
Almond Joy Cookies
Peppermint Crunch Brownie Cookies
Mini Reese’s Peanut Butter Cup Cookies
Grasshopper Mint Chocolate Cake Mix Cookies
Peppermint Crunch Brownie Cookies
Mini Reese’s Peanut Butter Cup Cookies
Grasshopper Mint Chocolate Cake Mix Cookies














Yum! Who doesn’t love a healthy dose of frosting sandwiched between layers of chocolate?!
I LOOOOVE this idea, ladies! You can never have enough sprinkles
These look cute and delicious! I love the sprinkles : ) Thanks for sharing, it’s fun to get new cookie recipes for those cookie exchanges!
Ya, these look fantastic!
Oh my! I just drooled on my keyboard a little!
Oh. My. Gosh! These look amazing. We are frosting-lovers in my house, too. You can never have too much frosting.
Thanks so much for sharing this recipe with us! I’m so happy to have found your blog.
What a super fun cookie! I love all the sprinkles!!!
Yum! Love a sandwich cookie (you get to eat 2 cookies in one!)
These look awesome! I absolutely love them! They are def something I would enjoy making!!
Visiting from Work It Wednesday!
Shelley
http://www.piggyinpolkadots.blogspot.com
they look so yum and festive!!!
This looks too good to be true…
You girls are artists with food..
hugs x
Crystelle
http://www.crystelleboutique.com
They look stunning and instantly get me in a Christmas mood!
I would love to have you link this and/or any other recipe of yours to Wednesday Extravaganza – my Foodie Link Party with a special something! Here is the link to it:
http://www.hungrylittlegirl.com/1/post/2012/11/wednesday-extravaganza-6-german-gluhwein-mug-giveaway.html
Can’t wait to see you there
These look great. I’m such a little kid when it comes to sprinkles – can’t resist!
Who would love these! So cute! I love the sprinkles against the chocolate cookie. So festive and perfect for gift giving!
Oh, these are so sweet! I think I’m going to have to make a version of these for my son’s kindergarten class! And thank you so much for linking up at What’s In Your Kitchen Wednesday!
And just change up the sprinkle colors to go along with any holiday, or multi colored for a birthday! They are such a fun cookie!
These are so cute, they are perfect for the holidays! Thanks for sharing at Showcase Your Talent Thursday!
These are so fun and festive!! Thanks for sharing at Tasty Thursdays. I hope you will link up again this week. Thanks, Nichi
http://mandatorymooch.blogspot.com/2012/12/tasty-thursdays-20.html
oh i just looooove sprinkles. i can’t wait to make these